[Niku Yorozu (Olive Beef Aitchbone) Course]

コース詳細

8800 yen(税込)

9品
2名～

*This course uses Olive Beef, but if other brand beef is available, it is possible to change the main dish to the Genshi Yorozuyaki (Matsusaka Beef, Yonezawa Beef, Sendai Beef, etc.)

コースメニュー

・Pure raw beef sashimi

・Pure raw lean beef tataki

· Today's salad

・Sea urchin hand roll

・Rib Toro Wan Shabu

・Today's hot dish

・Primitive yorozuki grilled aitchbone

・Today's clay pot rice

· Today's sweetness

*Pickles and red miso soup are included

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 16:00 on the day of your visit

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2025/07/25 更新